Bean saves! ([info]riotclitshave) wrote,
2012-02-29 12:58:00

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  • 12 comments

[info]mavra_chang

February 29 2012, 21:06:25 UTC 2 months ago

C.M.O.T. Dibbler?

[info]topazirradiated

March 1 2012, 01:43:31 UTC 2 months ago

this looks more like the work of Disembowl-Meself-Honrably Dibblah

[info]stupid_drawings

March 1 2012, 05:42:20 UTC 2 months ago

Thank you, I was thinking that or a Dwarfish buffet.

Anonymous

March 1 2012, 20:21:11 UTC 2 months ago

Needs ketchup. Can't eat a rat without Ketchup

[info]mrmokkori

March 1 2012, 05:53:30 UTC 2 months ago

They look like anthropomorphic corn dogs.

[info]vispun

March 5 2012, 04:56:08 UTC 2 months ago

Well, maybe rodentomorphic.

[info]opium

March 1 2012, 07:24:43 UTC 2 months ago

i didn't need to see this. :/

[info]sebthecat

March 1 2012, 10:44:04 UTC 2 months ago

Deep-fried rat? Or barbecued on a hot-plate?
Can't say I'm intrigued to find out how they taste, but I'm curious about the context.

[info]dorjejaguar

March 1 2012, 11:00:31 UTC 2 months ago

Some moments I really wish I was vegan.

[info]catbear

March 1 2012, 13:29:04 UTC 2 months ago

How the heck did they get the hair off? Even the whiskers are gone! Or is it a special hairless breed?

Anonymous

March 1 2012, 20:23:36 UTC 2 months ago

Roasted over an open fire will do the job.

Or they're dipped in boiling water and scraped clean before cooking

Anonymous

March 2 2012, 17:05:06 UTC 2 months ago

http://anneandmonica.blogspot.com/2011/12/what-we-ate-in-peru.html includes the Peruvian delicacy of roast Guinea pig. Similar to rat but bigger portions
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